Food

Kitchen Hours:

Tuesday through Saturday 12pm to 12am

Sunday and Monday 12pm to 10pm

( No food substitutions after 6PM )

* Late Night Food Menu 10pm – 12am *

CHECK OUT OUR CHALKBOARD FOR TODAY’S SPECIALS

$1 Tacos Every Tuesday!

4pm to Midnight

Spicy Beef
Stewed Chicken
Chipotle Roasted Pork
Black Bean & Tomato

*All topped with Chipotle Crema and Pico de Gallo

Weekday Lunch Special!

12pm until 4pm

$15 for any $7 Beer, Select Sandwich and Fries

Your Choice of Grilled Chicken, BBQ Pork Grilled Cheese,
Burger, Veggie Burger or our Roasted Turkey Sandwich

Sandwiches

(served with fries or side salad | +$1 for tots)

BBQ Pulled Pork Grilled Cheese – $11

house pulled pork w/ american cheese on marble sourdough served w/ chipotle aioli

Chicken & Waffle Grilled Cheese – $13

tender southern fried breast with extra sharp cheddar & bacon butter served with maple sriracha dip

Grilled Chicken Breast – $11

crispy onions and lettuce with jack cheese and blackened ranch on garlic ciabatta bread

French Dipper – $12

tender roast beef w/ caramelized onions and beer cheese on garlic bread w/ house made jus

Burger – $12 (Add each for $2 Bacon or Avocado) *

served with lettuce, tomato and onion on a potato bun

> Add each for $1 American, extra sharp cheddar, gorgonzola, beer cheese, feta, garlic butter, caramelized onion, crispy onion or fried egg <

 Barcade Burger – $14 *

served with extra sharp cheddar, tomato glazed bacon and caramelized onion w/ lettuce, tomato, onion and garlic butter on a potato bun

 Veggie Burger – $11

house made black bean patty w/ avocado, pico de gallo and white sauce on a potato bun

Cubano – $12

house roasted pork, shaved ham, sweet and spicy pickles, sharp swiss w/ chipotle mustard on pressed ciabatta

 Roasted Turkey – $11

w/ avocado, roasted tomato, pickled onions and arugula w/ basil aioli on 7 grain bread

Fat New Haven – $16 *

cheese burger w/ french fries, bacon, mozzarella sticks, lettuce and tomato w/ clam chowder sauce on a hero

Plates

Share with your friends!! (+$2 w/cheese)

Fries – $8

served w/ chipotle mayo, blackened ranch & ketchup

Tater Tots – $8

served w/ chipotle mayo, blackened ranch & ketchup

California Style Tots – $10

melted american cheese, caramelized onion and special sauce

Buffalo Tots – $10

tossed in buffalo sauce topped w/ bleu cheese dressing and celery bits

Wings – 6 for $9 | 24 for $24

tossed in spicy buffalo sauce served w/ bleu cheese dressing
or
tossed in teriyaki sauce served w/ blackened ranch

Sliders – 3 for $12*

teriyaki beef sliders w/ avocado, pickled ginger, crispy onions and chipotle aioli
or
BBQ pulled pork w/ herb ranch slaw and beer cheese

 Bacon Mac and Cheese – $9

bacon, extra sharp cheddar and scallions

Fish Tacos – $10

beer battered cod w/ pickled cabbage, cilantro and spicy tartar sauce

Philly Cheese Steak Egg Rolls – $9

served w/ blackened ranch

Fried Shrimp – 8 for $12

served with spicy tartar sauce

 Fried Cauliflower – $8

tossed in an indian spiced garlic tomato sauce w/ white sauce to dip

Clam Chowder Fries – $12

crispy fries w/ clam chowder sauce, bacon bits and a fried egg

Pickled Hop Shoots – $10

tender hop shoots, grown by Petersbough Farms, Washington State, served on a bed of pickled local vegetables

Mozzarella Sticks – 5 for $6

served with spicy marinara sauce

 

Salads & Sides

(add grilled chicken or veggie burger $5)

 Shredded Romaine – $9

w/ roasted tomatoes, feta, garlic croutons, scallions and a sweet onion vinaigrette

Baby Arugula – $9

tossed in a light lemon vinaigrette w/ toasted cashew, goat cheese, orange segments and a roasted beet puree

Mixed greens – $4

House made sweet & spicy pickles – $4

*Contains raw or undercooked food products :
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase
Your risk of foodborne illness, especially if you have certain medical conditions.

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