Special Events

  • Barcade New Haven's 1st Anniversary Party!!!
    May 5, 2017 - 12 pm

    Barcade New Haven's 1st Anniversary Party!!!

    Please join us on Friday May 5th, as we celebrate our 1st Anniversary! We will have a draftlist featuring rare and exciting kegs, kitchen specials, and good times!
     
    Taplist so far…
     
    Allagash Victor – 7.4% ABV – Belgian Golden Ale with Cabernet Franc grapes
    Almanac Blueberry Jack – 7.0% – Sour with Blackberries and Blueberries that’s Dry-Hopped for good measure
    Brooklyn Black Ops – 11.5% – Non-existent Barrel Aged Imperial Stout
    Black Hog Lime Maguey – 6.5% – Saison with Lime aged on Mezcal soaked Oak Spirals
    Cape Ann Dogtown Dire – 6.7% – Brown Ale brewed with rose hips and winterberry foraged from the Dogtown woods
    Captain Lawrence American Funk – 6.5% – Brett fermented IPA aged in Oak
    Dogfish Olde School Barleywine – 15.0% – Tread lightly!
    Jack’s Abby “Mole” Framinghamer – 10.0% – Baltic Porter barrel aged with Cocoa, Chile, and Cinnamon
    Kent Falls “Mango” Juicemaker – 5.6% – Brett fermented IPA with Mangoes
    New Belgium La Folie – 7.0% – Flanders Brown was funky before it was cool
    Pipeworks Ninja vs Unicorn – 8.0% – American DIPA where East meets West
    Sierra Nevada Cherry Chocolate Stout – 9.0% – Imperial Stout with Chocolate and Cherries
    Shmaltz Pastrami Pils – 5.5% – Pilsner “Deli Style” with Rye, Black Pepper, Caraway, and Horseradish
    Sixpoint Big Raspy – 10.8% – Rasberry Imperial Stout blended with Barrel Aged Bolshoi!
    Sly Fox Chest Bockwell – 7.4% – Dunkel Bock brewed with Chestnut Flour
    Smuttynose Smoked Peach Short Weisse – 6.9% – Berliner Weisse with Peaches and Smoked Malt
    Victory “Nitro” Storm King – 9.1% – Russian Imperial Stout made dangerously smooth by our nitro line



  • Beer'd Brewing Night!
    May 17, 2017 - 12 pm


    Please join us on Friday May 5th, as we celebrate our 1st Anniversary! We will have a draftlist featuring rare and exciting kegs, kitchen specials, and good times!
     
    Taplist so far…
     
    Allagash Victor – 7.4% ABV – Belgian Golden Ale with Cabernet Franc grapes
    Almanac Blueberry Jack – 7.0% – Sour with Blackberries and Blueberries that’s Dry-Hopped for good measure
    Brooklyn Black Ops – 11.5% – Non-existent Barrel Aged Imperial Stout
    Black Hog Lime Maguey – 6.5% – Saison with Lime aged on Mezcal soaked Oak Spirals
    Cape Ann Dogtown Dire – 6.7% – Brown Ale brewed with rose hips and winterberry foraged from the Dogtown woods
    Captain Lawrence American Funk – 6.5% – Brett fermented IPA aged in Oak
    Dogfish Olde School Barleywine – 15.0% – Tread lightly!
    Jack’s Abby “Mole” Framinghamer – 10.0% – Baltic Porter barrel aged with Cocoa, Chile, and Cinnamon
    Kent Falls “Mango” Juicemaker – 5.6% – Brett fermented IPA with Mangoes
    New Belgium La Folie – 7.0% – Flanders Brown was funky before it was cool
    Pipeworks Ninja vs Unicorn – 8.0% – American DIPA where East meets West
    Sierra Nevada Cherry Chocolate Stout – 9.0% – Imperial Stout with Chocolate and Cherries
    Shmaltz Pastrami Pils – 5.5% – Pilsner “Deli Style” with Rye, Black Pepper, Caraway, and Horseradish
    Sixpoint Big Raspy – 10.8% – Rasberry Imperial Stout blended with Barrel Aged Bolshoi!
    Sly Fox Chest Bockwell – 7.4% – Dunkel Bock brewed with Chestnut Flour
    Smuttynose Smoked Peach Short Weisse – 6.9% – Berliner Weisse with Peaches and Smoked Malt
    Victory “Nitro” Storm King – 9.1% – Russian Imperial Stout made dangerously smooth by our nitro line



  • More to come!
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